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Chili Cheese Dip


  • 12 oz Philadelphia Light Cream Cheese
  • 15 oz Jar Mild Salsa
  • 12 oz Chili with Beans


  • On the stove top add all ingredients or you can use a slow cooker
  • Heat all ingredients until Cream cheese is totally melted and all the ingredients are combined.
  • Serve with tortilla chips or vegetables.