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December 2015
This month, I had the privilege of cooking with my friend and chef, Marie A. Dunaway. Marie is our featured chef this month, so join us as we prepare some more of her favorite recipes from the Philippines.
Coming Soon
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November 2015
Personal Chef and Host Kathryn Raaker works with Chef Carolyn Boatman at The Lodge at Sabbath Song Farm making Baked Pork, Salad and Berry Pie
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October 2015
On this Chef, You and I shows, Kathryn Raaker and Emery, a talented
little chef who has been in the kitchen since she was 3 years old,
prepare different kinds of cookies from Emery’s own recipes that she has accumulated.
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Join host Kathryn Raaker as she prepares Chef Thomas Gosney’s recipes from his new book “Methods of Procedure”. From Homemade Ice Cream to Halloween Cupcakes and so much more.
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September 2015
Kathryn Raaker prepares Lyle Oelfke, German Pork Roast and Apple recipe. Lyle is a Chef and former restaurant owner. He learned how to cook this from his father, it’s an old German family dish. Thanks Lyle for the use of the recipe.
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August 2015
Kathryn Raaker and her niece, Abby Bochenek prepare Apple Crisp from
“Your Kids Cooking” with permission from the author Barbara J. Brandt, M.Ed. Kathryn and Abby have a lot of fun making some of Kathryn’s Special Brownies. They really enjoy creating healthy Pesto and Tomato Pizza’ from the recipes of the Kontos Company.
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July 2015
Greek Cooking with Executive Chef, Ioannis Korologos
Healthy Salads for Summer
Host Kathryn welcomes friend Marty Schultes as they teach others
how to make the best healthy summer salads from
chefs and cooks across the US.
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June 2015
Learn Tips on Eating Healthy in Today’s World
International Cuisine with Marie Dunaway
Marie Dunaway returns as our guest on the Chef You and I with
more recipes from the Philippines. Join Kathryn as
she learns to prepare an appetizer, entree and dessert.
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Cooking fun with Granddaughter and Silicone Zone Products
Kathryn Raaker and Cassie show the different types of products
that were provided by the Silicone Zone, and together Kathryn and
Cassie, and Cassie’s Mom Jenn, will create some wonderful and
delicious items with the Silicone Zone products.
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March 2015
2015 Chicago IHH Show
Kathryn visited the 2015 Chicago International Home Houseware Show
where she interviewed various people and companies presenting
their products at the show.
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Part 1 ; Part 2; Part 3; Part 4; Part 5, Part 6
Segment 2
Part 1; Part 2; Part 3; Part 4; Part 5, Part 6
Segment 3
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Chef Glen Reid
Kathryn Raaker visits Dallas Chef Glen Reid and together they prepare
some wonderful dishes in Houston, Texas.
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December 2014
Bob Carl of MagicNutrition
Kathryn and Bob Carl of Magic Nutrition prepare healthy shakes with vegetables and fruits with Magic Nutrition Products.
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Holiday Appetizers
Kathryn prepares her favorite appetizers for Holiday Guests.
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November 2014
Late Fall Fun Food
Kathryn prepares her favorite dishes with fall vegetables.
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Texas Recipes
Kathryn prepares Big Lyle Sure Fire Cookin Recipes from Dallas, Texas
“Hallelujah Diet” Recipes
Kathryn Raaker prepares some really easy and very flavorful recipes from the “Hallelujah Diet” as she continues to prepare healthy and affordable items for everyday use.
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October 2014
Kathryn Raaker is joined today with Kelsey Lee, her new Teenage Expert, and they have fun preparing Kelsey’s Special Salsa, Kathryn’s great Lasagna, as well as delicious cupcakes with Buddy, the Cake Boss, recipes.
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September 2014
Kathryn welcomes her friend Marty Schutes to cook some French Comfort Food and Cassie also makes a children’s dish for her Mom.
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August 2014
Click Here – Kathryn Raaker visits Tapas Calpe, a unique blend of a neighborhood wine bar and tapas restaurant within a full service butcher shop, Orchard Meats. Inspired by proprietor Nick Domanico’s travels through Europe, this old world combination of butcher shop by day, tapas restaurant by night creates a charming and intimate environment. It’s the perfect place to gather at the end of the day for an exceptional meal or linger over a bottle of wine. Join us as we see how the chefs prepare some of the great tapas using the Valira cookware presented by Widgeteer, Inc and Bill McHenry.
Click Here – Join Kathryn as she tours two of Israel’s finest restaurants, one of which is “The Eucalyptus Restaurant”.
July 2014
Kathryn Raaker has Mr. Peanut of Planters Peanuts, and the Planters “Peanutters” Liz Johnson, Alex Belisario and Tom Shepherd on her cooking show as she prepares different recipes with the new varieties of Planters Peanuts.
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Click Here – Join Kathryn as she and Maria Dunaway cook favorite recipes from Maria’s homeland of the Philippines.
Kathryn Raaker and independent producer, Charlotte Rinderknecht prepare Greek dishes with products and recipes provided by Kontos Foods.
(www.kontosfoods.com)
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Click Here – Join Personal Chef Kathryn Raaker and Marty Schultes as they cover “250 Meals in a Mug.”
May 2014
Click Here – Personal Chef Kathryn Raaker cooks with Vanilla making Rose Sangria, Baked Apples, Breakfast Quinoa with Vanilla Cream, Fruit Smoothie and Tomato Basil Soup.
April, 2014
Kathryn Raaker and Personal Chef Elli Samuels prepare a couple of great dishes from Elli’s new cookbook entitled…. “Cooking with Elli -A Delicious Guide for Budding Foodies & Beyond”.
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