Kathryn Raaker interviews different companies presenting their products at the 2015 International Home & Houseware Show in Chicago.

This Segment Michelle Stone of Igloo Products Corp. unveils their new “Party Collection,” which includes the Party Bar, inspired by the Texas Icehouse and other innovative products. To check out these and other products, visit their website at www.igloocoolers.com

Kathryn Raaker visits her friend, Karen Schaefer, again at the Schaefer Indiana Farm and Bed & Breakfast, an 1830’s historic farmhouse, located on the Historic Morgan Trail, near Sunman, Indiana. This time, they prepare venison (deer meat) for future meals. For more information about the Schaefer Indiana Farm and Bed & Breakfast, visit their website at schaefersindianafarmbb.com or call, 812.623.3292.

Back at home, Kathryn also prepares some comfortable dishes for this long winter.

Today on the Chef, You and I show, Kathryn invites her friend, Chef Brian Moore, to help her make bread using the Average Joe Artisan Bread kit. In addition, Chef Moore helps Kathryn make pizza dough and then they make a fondue to enjoy with the bread.

Kathryn Raaker and Karen Schaefer cook some delicious down-on-the-farm specialties at the “Schaefer Indiana Farm and Bed & Breakfast” in Sunman, IN. Karen grows her own vegetables and berries and shares her insights into healthy cooking, cooking with venison, and cooking with and caring for cast iron.

For more information about the Schaefer Indiana Farm and Bed & Breakfast, visit their website at: schaefersindianafarmbb.com or call, 812.623.3292.